Ingredients:
3 to 4 Vidalia sweet onions
1 cup shredded Italian blend cheese
1/2 cup shredded Parmesan cheese
1 cup shredded cheddar cheese
4 tablespoons unsalted butter
Salt to taste
1 teaspoon garlic powder
1/2 teaspoon oregano
Instructions:
1. Preheat your oven to 350°F (175°C).
2. Slice the Vidalia sweet onions into thick rings and separate the rings.
3. Season the onions with salt, garlic powder, and oregano.
4. Cut the butter and spread them across the onions.
5. Sprinkle the Italian blend, cheddar, and parmesan cheeses evenly over the onions. Finish with Parmesan on top.
6. Place the baking dish in the preheated oven and bake for about 30-40 minutes, or until the cheese is melted and bubbly, and the onions are tender.ht
Serve the Tennessee Onions hot as a delicious side dish or appetizer.
Enjoy the delightful combination of sweet and tangy flavors that Tennessee Onions bring to your table. This versatile dish is sure to add a touch of Southern charm to any meal, making it a must-try recipe for onion lovers and Southern food enthusiasts alike.