Delicious Pepper Steak Recipe

Delicious Pepper Steak Recipe

Ingredients:

• 1 pound boneless beef round steak, trimmed of fat
• Salt and pepper, to taste
• 1 tablespoon oil
• 1 (14.5 ounce) can stewed tomatoes, undrained
• 3 tablespoons tomato paste
• 2 teaspoons Italian seasoning
• 1 teaspoon Worcestershire sauce
• 1 green pepper, chopped
• 1 yellow pepper, chopped
• 1 orange pepper, chopped

Instructions:

1. Cut the beef round steak into four pieces and season each piece with salt and pepper.
2. In a large skillet, heat oil over medium-high heat. Brown the steak on both sides until nicely seared.
3. Transfer the browned steak pieces to a slow cooker.
4. In a bowl, mix together the undrained stewed tomatoes, tomato paste, Italian seasoning, and Worcestershire sauce. Pour this mixture over the steak in the slow cooker.
5. Sprinkle the chopped green, yellow, and orange peppers over the steak and sauce.
6. Cover the slow cooker and cook on low for 6 hours, allowing the flavors to meld together.
7. Serve the pepper steak over rice or noodles, spooning the flavorful sauce and peppers over each portion.

Enjoy this hearty pepper steak dish, perfect for a comforting family meal!