ingredients
°1 box of white cake mix
°3 tablespoons of flour
°1 (3 oz) can-strawberry jello
°1/2 c water
°3/4 c oil, I uae canola oil
°2 c frozen mashed strawberries (1 c for cake, 1 for garnish)
°4 eggs
* Methods :
Mixing cake blend with flour, jelly // water. Add the oil and eggs, one at a time, mixing well in between. Add strawberries. won 2 minutes. Pour mixture to a well-greased 9×13 skillet & floured. Baking at 350* for 46 min.
Snow Cream Cheesecake: Adapted from Paula Deen’s online recipe
1 stick soft butter
1 8 oz. pkg. Soft cream cheese
1 c froz or fresh mashed strawberries
3 c powder sugar
Adding all ingredients to blend bowl and blend with a blender to creamy. Pour over cake after it cools down from the oven. Add strawberries on top for garnish or mashed strawberries on top. Eat and
Enjoy !