Gourmet Homemade Spaghetti Recipe

Ingredients:

• 1 pound ground beef
• 1 onion, finely chopped
• 2 cloves garlic, minced
• 1 (28-ounce) can crushed tomatoes
• 1 (15-ounce) can tomato sauce
• 1 (15-ounce) can tomato paste
• 1 teaspoon dried oregano
• 1/2 teaspoon dried basil
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 cup grated Parmesan cheese
• 1 pound spaghetti noodles

Instructions:

1. In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
2. Add the chopped onion and minced garlic to the skillet. Cook until the onion is softened, approximately 5 minutes.
3. Stir in the crushed tomatoes, tomato sauce, and tomato paste. Add the oregano, basil, salt, and pepper. Bring the mixture to a simmer and let it cook for 30 minutes, or until the sauce has thickened.
4. While the sauce simmers, cook the spaghetti noodles according to the package instructions.
5. Serve the cooked spaghetti topped with the sauce. Garnish with grated Parmesan cheese.

Enjoy your homemade spaghetti!