Delicious Air Fryer Buttery Lemon Pepper Chicken Wings

Ingredients:

• 2 lbs chicken wings, separated into flats and drumettes
• 2 tablespoons olive oil
• 2 tablespoons unsalted butter, melted
• Zest of 1 lemon
• 2 tablespoons lemon juice
• 1 teaspoon lemon pepper seasoning
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• Salt and pepper to taste
• Chopped fresh parsley for garnish (optional)
• Lemon wedges for serving

Instructions:

1. Preheat the Air Fryer: Set your air fryer to 400°F (200°C) and let it preheat for about 5 minutes.
2. Prepare the Seasoning Mix: In a large mixing bowl, combine the olive oil, melted butter, lemon zest, lemon juice, lemon pepper seasoning, garlic powder, onion powder, salt, and pepper. Mix until all ingredients are well combined.
3. Coat the Chicken Wings: Add the chicken wings to the bowl and toss them until they are evenly coated with the lemon butter mixture.
4. Air Fry the Wings: Place the seasoned chicken wings in a single layer in the preheated air fryer basket, ensuring they are not overcrowded.
5. Cook to Perfection: Air fry the chicken wings at 400°F (200°C) for 25-30 minutes, flipping them halfway through the cooking time, or until they are golden brown and crispy.
6. Garnish and Serve: If desired, garnish with chopped fresh parsley and serve with lemon wedges.

These buttery lemon pepper chicken wings, made effortlessly in your air fryer, are sure to delight active members of your household. Enjoy the perfect balance of zest and seasoning with every bite!